The Cholesterol Blog
Is rice bad for cholesterol? Rice is one of the most important components of the daily diet for many around the world. For some, it acts as the main meal every day, like in Bangladesh and some other countries. It is taken as a whole-grain; hence most of its nutrients remain intact till we consume it. For that reason, it becomes more important that we discuss the effects of rice on human health. With every passing day, human health is facing more problems, and we are becoming more health-conscious. Be it is blood sugar level, blood pressure, cholesterol, or other bodily substances. People are getting curious about them and getting to know about any effect our diet may have on the body. When we talk about food that may negatively affect cholesterol levels, food like fatty meat comes to our mind. Although it is true that fatty meat causes cholesterol levels negatively, it is also important to mention that carbohydrates from refined whole grain, such as rice, also affect cholesterol levels negatively. How rice should be taken to control cholesterol? There are two scenarios that need to be discussed here in order to measure the effects of rice and that of cholesterol. First, what food can be consumed along with rice in a single meal or during the day. Since, rice comes from plants; hence they contain very few amounts of cholesterol, and it can be taken with good quality fats. However, as white rice is refined whole grains, it should be consumed as the whole source of cholesterol in meals, and any additional cholesterol inducing food will be bad for health. The second scenario is consuming rice by people who already suffer from high levels of cholesterol. We will discuss how rice in their daily diet affects them, but instead of connecting rice to cholesterol as a whole, we should look at individual components of cholesterol such as LDL, HDL, triglycerides, and lipid ratios. People who have high levels of triglycerides should avoid rice altogether, along with other refined carbs. Here are some important points to keep in mind while consuming rice. Check your cholesterol levels before taking rice if you suffer from high cholesterol. If you get whole grain rice with the bran intact, it will be your best bet to be safe as far as cholesterol is concerned. Avoid refined whole rice grain to keep your cholesterol level in control. Conclusion Remember that everything that is edible is not bad itself, but it affects person to person depending upon various factors that make it good or bad for health. So, next time you need to know about the effect of any food on human health, also keep the condition of the person in consideration.
Read MoreIs Cheese Bad for Cholesterol? If you recently realized that you might have high cholesterol, it’s justified that you will start thinking about what food is going to be good or bad for you. Random questions such as Is cheese bad for cholesterol will start springing into your mind. We’re an affiliate We hope you love the products we recommend! Just so you know, we may collect a share of sales or other compensation from the links on this page. Thank you if you use our links, we really appreciate it! Balanced Diet It is very responsible to right your ways by following a balanced diet if you do happen to run into such a problem. Even if you haven’t yet gotten any such problem, you can still benefit from this article, which helps you lead a healthy and fit life. We will start by teaching you about what cholesterol is. It is a substance made in our bodies naturally and is essential for the proper working of our organs in our body. Our body is making cholesterol as much as is required, but our food intake is where the problem springs up. Our food gives us way more cholesterol than we need, and our body can handle, and that’s how you end up with high cholesterol. That is why keeping a check on what you eat is essential to lead a high cholesterol free life. You need to understand that our body is composed of different organs, and all of them have different needs to remain healthy and working properly. Excess of anything is certainly bad, and so is lack thereof. You can’t expect to get all your nutrients from a single class of food. Meat alone should not be your single source of protein, and neither should be the greens. It is in the best of your interests to form a diet for yourself which you can follow easily as well. Before we move on to give a verdict on whether the cheese is good or bad for cholesterol, we must learn the types of cheese and its benefits. Once we have established the advantages and disadvantages of cheese, you can decide whether you want to keep it in your diet or not. Types of Cheese There are several types of cheese, and they contain different amounts of cholesterol in them. To make it easy for you to differ, we have mentioned them below. Mozzarella Cheese This type of cheese has 18mg of cholesterol in it and 2.9g of saturated fat. Swiss Cheese Swiss cheese consists of 26mg cholesterol with 5g of saturated fat. American Cheese American cheese takes the lead with a recorded 27mg of cholesterol with 5.6g of saturated fat. Cheddar Cheese Cheddar cheese takes the win with a total of 30mg cholesterol with a shocking 6g saturated fat. How to eat Cheese without any effects on cholesterol? We hope that the above classification of cheese will give you a clear idea about what cheese has the least chances of affecting your cholesterol levels. You can also follow these few tips to keep your cholesterol in check. Watching your cheese intake carefully. Portion control is a very good and fundamental step of dieting. Be gentle and savor the taste so that the craving for eating more will substantially subside. Note down your intake so you will be able to stop yourself from taking any more than what your body needs mentally.
Read MoreAre Eggs Bad for Cholesterol? Eggs are one of the most nutritious foods in the world. It contains nutrients so abundantly that a chick is developed from this single cell. For this reason, eggs have been used as a power food for centuries now. We’re an affiliate We hope you love the products we recommend! Just so you know, we may collect a share of sales or other compensation from the links on this page. Thank you if you use our links, we really appreciate it! However, life has become easy for us earthlings after the inclusion of machines into our everyday life. But our love for the taste of eggs left us with an amount of energy way more than we need. These extra nutrients turn into the bodily substance we know as cholesterol. How do eggs contribute to producing more Cholesterol? Cholesterol isn’t itself a bad thing for us as it is reputed. Cholesterol is an important substance produced by our body and helps make hormones like estrogen, testosterone, and cortisol. These hormones are important for the body, so our body ensures that a sufficient supply of cholesterol is available at all times to keep these hormones in the required amount in our body. Not all food available for humans contains cholesterol, so our liver produces a large amount for body requirements. Eggs contain about 180+ mg of cholesterol, which is 625 of the recommended daily intake. However, most of this cholesterol is in the yolk of an egg, and the white part of the egg is mostly protein. That is why dietitians recommend a maximum weekly yolk intake of 2 to 6 yolks, and the white part is not included in these recommendations, and it can be consumed as per protein requirement of the body that differs from person to person. Egg Study A study conducted on a group of people to measure the change of cholesterol levels in the body by consuming more than three eggs. The following results of the study provide a better guide about egg intake. In most cases, about 70%, the excessive use of eggs resulted in more production of HDL cholesterol, which is known as “Good” Cholesterol. The bad cholesterol levels or LDL remained largely unchanged. 30% of people showed more LDL cholesterol production. Study Results These results conclude that the effects of eggs on cholesterol levels vary from person to person, depending upon other body factors. This means that the eggs don’t affect your cholesterol level independently. If you don’t want to take this affordable food out of your daily diet, then it is not a big deal. If you don’t have some chronic disease that can be triggered with egg intake, then eggs won’t create any issue for you. Conclusion Eggs are an affordable everyday life food item, and many around the world rely primarily on eggs to get their daily protein requirement. Although excessive use may increase the cholesterol level, it will not be bad cholesterol in the majority of people, and if you take only one egg daily or only the white part of it, it may help you rather than creating any health-related issue.
Read MoreAre bananas good for cholesterol? Before we indulge in explaining the benefits the banana may offer to regulate cholesterol, it is pertinent to discuss what cholesterol is and why a particular food is good or bad for you. Firstly, keep in mind that our body has a complex system that involves several organs, enzymes, hormones, and other complex substances and fluids. We’re an affiliate We hope you love the products we recommend! Just so you know, we may collect a share of sales or other compensation from the links on this page. Thank you if you use our links, we really appreciate it! All the bodily systems are regulated by substances that we get from the food we consume. Since there is no single universal food in which we find all these components, we need to eat different foods to keep the supply of essential food components sufficient. Such a diet is known to us as a balanced diet. So before you cast any food out of your diet, keep in mind that the particular food is not the problem; it’s how you consume it. What is Cholesterol? Cholesterol is a substance made by the human body. You may believe that cholesterol is some sort of bad substance for your body, but cholesterol is actually essential for the body. It is required to synthesize some bodily hormones, and it also helps digest fatty food. The good thing is that the human body makes all the cholesterol it needs; the bad news is that we get a lot more from our diet. How is banana helpful? Bananas richly contain soluble fiber. Fiber is basically a part of the cell walls of plants and is indigestible. When the soluble fiber isn’t digested, it comes into contact with cholesterol and carries it out of the body. According to dietitians and health experts, the human body needs 38 grams of total fiber for men and 25 grams for women. To reduce the cholesterol level, a third of this daily fiber requirement should be soluble fiber. A moderated sized banana contains only about 0.7 to 0.9 gram of soluble fiber, which is a small fraction of what our body needs.This is how you can have enough soluble fiber to reduce your cholesterol level. Since one banana contains very few amounts of soluble fiber, you can eat it with other foods that contain soluble fiber. One such food is Oats. Oats are a regular part of breakfast for most in the world. If you cut the banana in slices and add it to your oatmeal, it will be a good way to improve soluble fiber intake. Take bananas with apples or pears since both these fruits are also rich in soluble fiber. Take around 5-6 bananas if you can afford it easily and make a banana juice by adding only a small amount of water in it. Keep your LDL cholesterol intake low. It is better to consume less than to take it out of your body.
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